Homemade Chicken Bacon Pizza

Ingredients

• 2 chicken breasts
• 6 slices bacon
• pizza dough
• salt and pepper or creole seasoning
• 2 tbsp butter
• 1 tbsp olive oil
• 4 cloves garlic, chopped
• 1 shallot, chopped
• 2 tbsp flour
• ¼ cup wine, beer, or chicken broth
• ¾ cup milk
• ½ tsp dried basil
• 1 cup colby jack cheese
• 7 slices mozzarella cheese

Directions

1. Preheat oven to 450.
2. Line a small pan with parchment paper. Place bacon slices on parchment and cook for 10-15 minutes our until crispy.
3. Season and grill chicken. Set aside to cool.

For sauce:

1. In a skillet, melt butter and oil.
2. Add garlic and shallot. Cook for 2 minutes.
3. Add flour and cook for 1 to 2 minutes stirring frequently.
4. Add wine (or beer or broth). Stir.
5. Add milk slowly and stir.
6. Season to taste.
7. Add basil.
8. Stir and cook for 2 more minutes over medium heat.
9. Remove from heat.

   
​ Final Steps:
     1. Spread pizza dough onto pizza pan or stone. Prick with a fork all over.
     2.Spread sauce over dough.
     3.Top with chicken, bacon, shredded colby jack, and sliced mozzarella.
     4. Bake at 450 for 15 minutes