Potato Smashers

INGREDIENTS:

1. 8 new potatoes (3/4 lb.), 1-1/2 inch
2. 1/2 cup water
3. 2 Tbsp. KRAFT Zesty Italian Dressing
4. 1/2 cup KRAFT Shredded Sharp Cheddar Cheese
5. 4 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled

DIRECTIONS:

• Microwave potatoes and water in 2-qt. microwaveable dish on HIGH 10 min. or until potatoes are tender. Let stand 5 min.
• Drain potatoes; place on work surface. Flatten to 1/2-inch thickness.
• Heat dressing in large skillet on medium heat. Add potatoes; cook 4 min. or until bottoms are golden brown. Turn potatoes over; top with cheese and bacon. Cover; cook 2 min. or until cheese is melted.

This recipe was used with permission from Kraft Foods.