"Burger" Tacos

INGREDIENTS:

1. 1 lb lean ground beef
   
2. 1 tbsp HEINZ Worcestershire Sauce
3. 12 small flour tortillas (4 inch)
4. 1/2 cup KRAFT Thousand Island Dressing
5. 1/4 tsp smoked paprika
6. 2 cups loosely packed shredded lettuce
7. 1/4 cup finely chopped CLAUSSEN Kosher Dill Burger Slices

INSTRUCTIONS:

• Brown beef in large skillet; drain. Return beef to skillet; stir in Worcestershire sauce. Cook, stirring frequently, 1 min.
  
• Meanwhile, heat tortillas as directed on package. While tortillas are heating, mix dressing and paprika until blended.
• Place lettuce on tortillas; top with beef, dressing mixture and pickles.
  

This recipe was used with permission from Kraft Foods.