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Crispy Parmesan Baked Potatoes

1/5/2024

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INGREDIENTS:
  • 1/2 cup KRAFT Grated Parmesan Cheese
  • 1 tsp. garlic powder
  • 8 small Yukon Gold potatoes (1-3/4 lb.), cut lengthwise in half
  • 3 Tbsp. butter, melted
DIRECTIONS:
  1. Heat oven to 400ºF.
  2. Combine cheese and garlic powder in shallow dish.
  3. Dip cut-sides of potatoes in butter, then in cheese mixture. Place, cheese sides down, on baking sheet; drizzle with any remaining butter.
  4. Bake 30 to 35 min. or until potatoes are tender

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  • Home
  • News
  • Community
    • VOICE Calendar >
      • About VOICE Calendar
    • County Schools Calendar
  • Obits
  • Sports
    • WildcatsLive/Schedules
    • Recorded Game Videos
  • Weather
  • Features
    • Opinion
    • Ask Mongoose
    • Legal/Professional Policy
    • Our Staff
    • Contest Rules
    • Our Sponsors
  • FAQs